The dining team at MSU is celebrating Filipino American History Month, which is recognized in October. Special meal options will be served in select residential dining halls on Wednesday, Oct. 25. Offering these menu selections will allow the campus community to experience authentic Filipino cuisine.
On Oct. 25, the locations listed below will offer menu options during the meal periods indicated, like Chicken Arroz Caldo, Halal Chicken Adobo, and Cucumber Peanut Salad.
Please check the menus at go.msu.edu/diningmenus for details on what each location will offer!
- Brody Square (Dinner at Pangea)
- The Edge at Akers (Breakfast/Lunch at The Grille at The Pit)
- South Pointe at Case (Lunch at Great Lakes Plate)
- The Gallery at Snyder/Phillips (Breakfast/Lunch at Latitudes)
Event Start Date:
Event End Date:
Event Point of Contact Name:
MSU Culinary Services
Event Point of Contact Email:
info@eatatstate.com
Event Point of Contact Phone:
517-884-0660
Event Venue Name:
Various