The Culinary Services (CS) Food Committee is a partnership between CS and various students and groups across campus. It provides an opportunity for insights, ideas and comments to be brought forward, and for students to learn more about what's happening in CS.
There are two meetings held each semester at a dining location on campus for lunch or in the Corporate Kitchen in McDonel Hall for recipe or product testing (the meal is provided). This committee is a great leadership opportunity and a chance to share your thoughts and give constructive feedback to the department.
If you have questions or are interested in joining the Food Committee, please contact Gina Keilen at keileng@rhs.msu.edu and provide the information below. All members are required to attend each meeting or notify the committee in advance of the meeting and send a delegate. Failure to do so could result in termination of your involvement.
- Full Name
- Email Address
- Major
- Student Organization Affiliations (if applicable)
- Explain Why You're Interested in Being a Part of the Food Committee