Thrive Pop-up at The Gallery at Snyder-Phillips

Thrive logo with beef stir fry dish

Join us Monday, Feb. 19, 2024, from 11 a.m. to 3 p.m. at The Gallery at Snyder-Phillips for a Thrive pop-up. Allergen-free cuisine from the Thrive menu will be featured at the Latitudes venue in The Gallery.

This will include Beef Pepper Steak, Vegan Fried Rice, Stir-fry Vegetables and Thrive No-bake Cookies.

The cuisine served in our allergen-free dining hall is made for everyone to enjoy, regardless of whether you have food allergies! We invite you to try out the delicious menu selections available at Thrive during this special event.

Please note the options served will be prepared following proper protocols to prevent cross contact; however, The Gallery’s kitchen is not Certified Free From the Major 9 allergens, like Thrive.

Learn more about Thrive at eatatstate.com/nutrition.

Event Start Date:
Event End Date:
Event Point of Contact Name:
MSU Culinary Services
Event Point of Contact Email:
info@eatatstate.com
Event Point of Contact Phone:
517-884-0660
Event Venue Name:
The Gallery at Snyder-Phillips