Brody Square

Culinary Services is taking precautions to ensure guests are safe while they dine on campus. Please note that to help encourage social distancing and decrease customer touch points, all open dining halls and the MSU Union Food Court are grab and go only. Daily menu selections will be maintained as per posted menus, but items will be prepackaged and ready for guests to select and pick up, which will lessen service time and allow customers to safely obtain food from open Culinary locations.

Brody Square hours
-Monday-Sunday, 8-11 a.m. (breakfast), 11 a.m.-2 p.m. (lunch) and 5-8 p.m. (dinner)

The menus below are subject to change based on demand or last-minute changes. If you have menu and/or allergen questions when dining with us, please reach out to a chef and/or manager for assistance.

Lunch Menu

Tuesday, April 7th

Ciao!

Warm, classic pizza slices and unique pies made with gourmet toppings.

Lunch
Dinner

Dolce

Assortment of desserts made on campus by MSU Bakers, fruit smoothies, shakes, soft serve ice cream, MSU Dairy Store hard-packed ice cream and Michigan-made Hudsonville premium ice cream.

Lunch

Homestyle

Comfort foods that’ll make you warm up to college and feel right at home. Features contemporary entrées, carved meats and fresh rotisserie chicken.

Lunch
Dinner

Pangea Express

Dinner
Lunch

Platform

Breakfast

Soup

Lunch
Dinner