Brody Square

Dine-in seating is currently available in Brody Square, The Edge at Akers, South Pointe at Case and MSU Union Food Court (one person per table). As an alternative to dining in, guests can take out up to 3 containers per access. Brody Square also offers mobile ordering. There is a set menu and guests can order in advance for pick up. Please visit our homepage and click on Mobile Ordering Menu for complete details!

Brody Square spring semester hours:
Monday-Sunday, 7 a.m.-3 p.m. and 5-10 p.m.

The menus below are subject to change based on demand or last-minute changes. If you have menu and/or allergen questions when dining with us, please reach out to a chef and/or manager for assistance.

Dinner Menu

Thursday, April 8th

Brimstone

Grilled sandwiches including burgers, chicken, hot dogs and many other classics and specialty sandwiches plus golden French fries. Kosher meals are served at dinner Sunday through Thursday adjacent to Brimstone.

Dinner
Lunch

Cayenne's

Southwestern fare prepared to your liking such as made-to-order burritos on homemade tortillas and nacho toppings over warm, fresh-made chips.

Dinner
Lunch

Ciao!

Warm, classic pizza slices and unique pies made with gourmet toppings.

Lunch
Dinner

Homestyle

Comfort foods that’ll make you warm up to college and feel right at home. Features contemporary entrées, carved meats and fresh rotisserie chicken.

Dinner
Lunch

Pangea

Warm breakfast selections to kick off your day; authentic international cuisine emphasizing global trends from Asia, the Middle East and South America in the afternoon and evening.

Dinner
Lunch
Breakfast

S2

Hand-rolled sushi and a variety of crisp greens with an assortment of accompaniments to help build your perfect salad.

Lunch
Dinner

Soup

Lunch
Dinner

Veg Out

Grilled-to-order sandwiches, a hummus bar, a delicious variety of fresh fruit and other menu items dedicated to those with vegetarian and vegan preferences.

Lunch
Dinner