The Workshop

Open!

The menus below are subject to change based on demand or last-minute changes. If you have menu and/or allergen questions when dining with us, please reach out to a chef and/or manager for assistance.

Menu

Sunday, November 3rd

MSUtrition for additional allergy and nutritional information

Prev Day Today Next Day

For the date and mealtime selected, the dining location does not have a menu designated. Please view hours of operation for more details and to see if the location is scheduled to be open. If you have questions, please call 517-884-0660 or email info@eatatstate.com.