The Workshop

Open!

The menus below are subject to change based on demand or last-minute changes. If you have menu and/or allergen questions when dining with us, please reach out to a chef and/or manager for assistance.

Menu

Sunday, November 17th

MSUtrition for additional allergy and nutritional information

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For the date and mealtime selected, the dining location does not have a menu designated. Please view hours of operation for more details and to see if the location is scheduled to be open. If you have questions, please call 517-884-0660 or email info@eatatstate.com.