Chef Kurt Inducted into American Academy of Chefs

MSU Corporate Executive Chef Kurt Kwiatkowski was recently inducted into the American Academy of Chefs (AAC), the honor society of the American Culinary Federation. AAC represents the highest standards of professionalism in the organization, society and industry. The Academy’s primary mission is to promote the education of all culinarians by mentoring culinarians, awarding scholarships to students seeking a future in the culinary industry, and by providing grants to professional working chefs looking to further their career.

For many years, Chef Kurt has assisted with ACF events, shared knowledge through presentations on a wide variety of topics, judged and competed in ACF cooking challenges, and continued to push himself to help forge the culinary industry toward the future. Congratulations Chef Kurt!