LUNCH SERVICE MENU | May 13-17
Add a side and a beverage for only $1.
- MSU’s Award Winning Smoked Cheddar Cheeseburger - $8
Michigan-certified Angus beef patty, MSU Dairy Store smoked cheddar cheese blend, sliced tomato, spring mix and red onion on a lightly toasted local Breadsmith bun
‘Everything Bagel’ Grilled Cheese - $7 (vegetarian)
Whipped herb cream cheese and mozzarella spread on lightly toasted Breadsmith peasant bread and coated in everything seasoning
Roasted Cauliflower Tacos - $7 (vegan, gluten-friendly)
Seasoned roasted cauliflower served in two corn tortillas and topped with shredded carrots, a drizzle of salsa verde, and cilantro for garnish
Philly-Style Sausage Grinder - $7
Grilled beer banger sausage topped with gooey white cheddar cheese sauce, grilled yellow onion and grilled bell peppers all piled on a lightly toasted pub roll
*Substitute meat in any entrée with house-smoked tofu.
- Lay's chips - $1
- Whole fruit - $1
- Fresh-baked RAD (Ridiculously Amazingly Delicious) cookie - $1
- Food Truck lemonade (24 oz.) - $1
- Bottled water (16.9 oz.) - $1
Eat at State ON-THE-GO Food Truck accepts cash, Spartan Cash, Eat at State Bucks, credit/debit cards and Combo-X-Change. Please note that cash is not accepted during late-night service for safety reasons. Menu varies for special events such as MSU home football games. Follow us on Twitter for the most up-to-date information.