Food Truck Locations

Please check back for upcoming scheduled food truck locations and follow us on Twitter @EatatState for weekday reminders!

Food Truck Weekly Menus

LUNCH SERVICE MENU | May 13-17

Add a side and a beverage for only $1.

  • MSU’s Award Winning Smoked Cheddar Cheeseburger - $8
    Michigan-certified Angus beef patty, MSU Dairy Store smoked cheddar cheese blend, sliced tomato, spring mix and red onion on a lightly toasted local Breadsmith bun
  • ‘Everything Bagel’ Grilled Cheese - $7 (vegetarian)
    Whipped herb cream cheese and mozzarella spread on lightly toasted Breadsmith peasant bread and coated in everything seasoning

  • Roasted Cauliflower Tacos - $7 (vegan, gluten-friendly)
    Seasoned roasted cauliflower served in two corn tortillas and topped with shredded carrots, a drizzle of salsa verde, and cilantro for garnish

  • Philly-Style Sausage Grinder - $7
    Grilled beer banger sausage topped with gooey white cheddar cheese sauce, grilled yellow onion and grilled bell peppers all piled on a lightly toasted pub roll

*Substitute meat in any entrée with house-smoked tofu.

 

Sides

  • Lay's chips - $1
  • Whole fruit - $1
  • Fresh-baked RAD (Ridiculously Amazingly Delicious) cookie - $1

 

Beverages

  • Food Truck lemonade (24 oz.) - $1
  • Bottled water (16.9 oz.) - $1



Combo-X-Change

  • Any entrée + beverage

 

Eat at State ON-THE-GO Food Truck accepts cash, Spartan CashEat at State Bucks, credit/debit cards and Combo-X-Change. Please note that cash is not accepted during late-night service for safety reasons. Menu varies for special events such as MSU home football games. Follow us on Twitter for the most up-to-date information.