The Workshop

The Workshop offers grab & go meals, beverage options, and Combo-X-Change selections for the campus community.
Closed

HOURS

Sunday: closed

The menus below are subject to change based on demand or last-minute changes. If you have menu and/or allergen questions when dining with us, please reach out to a chef and/or manager for assistance.

Lunch Menu

Friday, March 21st
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The Workshop

Lunch
  • 4 Cheese Panini
    vegetarian
    Contains: Wheat/Gluten, Soy, Milk
  • Beef & Cheddar Sandwich
    Contains: Wheat/Gluten, Milk, Beef
  • Black Bean Burger
    vegetarian, vegan
    Contains: Wheat/Gluten, Soy, Sesame
  • Chicken Noodle Soup
    Contains: Wheat/Gluten, Soy, Eggs, Milk
  • Herbed Tomato Bisque
    vegetarian
    Contains: Milk
  • Turkey Cheddar Panini
    Contains: Wheat/Gluten, Soy, Milk
  • White Cheddar Macaroni and Cheese
    vegetarian
    Contains: Wheat/Gluten, Eggs, Milk
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Breakfast
  • Assorted Cake Donuts
    vegetarian
    Contains: Wheat/Gluten, Soy, Eggs, Milk
  • Assorted MSU Bakers Bagels
    vegetarian
    Contains: Wheat/Gluten
  • Assorted MSU Bakers Savory Bagels
    Contains: Wheat/Gluten, Milk
  • Bacon Egg & Cheese Muffin
    Contains: Wheat/Gluten, Eggs, Milk, Pork
  • Banana Muffin
    vegetarian
    Contains: Wheat/Gluten, Eggs, Milk
  • Blueberry Muffin
    vegetarian
    Contains: Wheat/Gluten, Eggs, Milk
  • Egg & Cheese Muffin
    vegetarian
    Contains: Wheat/Gluten, Eggs, Milk
  • MSU Bakers Cinnamon Rolls
    Contains: Wheat/Gluten, Eggs, Milk
  • Raspberry Chocolate Chip Muffin
    vegetarian
    Contains: Wheat/Gluten, Soy, Eggs, Milk, Alcohol
  • Sausage Egg & Cheese Muffin
    Contains: Wheat/Gluten, Eggs, Milk, Pork
  • Vegan Egg & Cheese Muffin
    vegetarian, vegan
    Contains: Wheat/Gluten
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