Sunday, April 5
Celebrate Easter with a special brunch experience from MSU Culinary Services. Enjoy a wide selection of brunch favorites at each participating venue, including carved pit ham, classic breakfast dishes (with vegan options available), fresh Belgian waffles, mocktail mimosas, muffins, pastries, doughnuts, and other desserts from MSU Bakers.
Participating Locations
- Brody Square, South Pointe at Case, The Edge at Akers, and The Gallery at Sny/Phi
- All You Care to Eat Dining
- Open seating from 11 a.m.-3 p.m.
(Reservations are not required. Seating is available on a first-come, first-served basis.)
Pricing (Included with all MSU Dining Plans)
Door Rate: $13.50 per adult | $7.25 for ages 2-9
Free for ages under 2
If you have questions, please call us at 517-884-0660 or email info@eatatstate.com.
Event Start Date:
Event End Date:
Event Point of Contact Name:
Culinary Services
Event Point of Contact Email:
info@eatatstate.com
Event Venue Name:
Residential Dining Halls