Diwali Traditions at the Table: Oct. 18-23
Diwali, the Festival of Lights, is a vibrant cultural celebration of new beginnings, joy and the triumph of light over darkness. To honor this special festival, MSU Culinary Services is bringing Indian-inspired flavors to campus!
🍽️ Special Diwali Menu Offerings
Starting Saturday, Oct. 18, at lunch through dinner on Thursday, Oct. 23, enjoy delicious Indian-inspired meals and desserts at select dining halls. Additionally, we will offer special desserts from Shatila Bakery on Thursday, Oct. 23.
✨ Where to find Diwali dishes:
Check out our menus at your favorite dining locations — both online at go.msu.edu/diningmenus and onsite — to see what’s being served each day.
Lunch: 11 a.m.-3 p.m. | Dinner: 4:30 p.m.-Close (Visit go.msu.edu/dininghours to view all dining hours)
Brody Square
- Saturday, Oct. 18 - VegOut, Dinner
- Sunday, Oct. 19 - VegOut, Dinner
- Monday, Oct. 20 - Pangea, All Day
- Tuesday, Oct. 21 - VegOut, Lunch
- Wednesday, Oct. 22 - VegOut, Dinner
- Thursday, Oct. 23 - Pangea, All day
The Gallery at Syn/Phi
- Saturday, Oct. 18 - Latitudes, Lunch
- Sunday, Oct. 19 - New Traditions, Dinner
- Monday, 0ct. 20 - Latitudes, Dinner
- Tuesday, Oct. 21 - Latitudes, Lunch
- Wednesday, Oct. 22 - Latitudes, Dinner
- Thursday, Oct. 23 - Latitudes, Lunch
The Edge at Akers
- Saturday, Oct. 18-Thursday, Oct. 23 - Tandoori, Lunch
South Pointe at Case
- Saturday, Oct. 18 - VegOut, Lunch
- Sunday, Oct. 19 - VegOut, Dinner
- Monday, Oct. 20 - Great Lakes Plate, Lunch
- Tuesday, Oct. 21 - Great Lakes Plate, Dinner
- Wednesday, Oct. 22 - Great Lakes Plate, Lunch
- Thursday, Oct. 23 - Great Lakes Plate, Dinner | VegOut, Dinner
Sparty's Market at Holden and Sparty's Market at Holmes
- Monday, Oct. 20-Thursday, Oct. 23 - All Day